Stress, cigarettes, pollution and a diet lacking in fruit and vegetables are all factors that contribute to the build-up of excess free radicals in the body. These highly unstable toxic elements cause damage to our cells and our genetic material and speed up the ageing process. The best allies for our body to help combat free radicals can be found in foodstuffs that are rich in antioxidants… like TAO drinks!

Excessive consumption of high glycemic index sugars, which are abundant in most soft drinks and require frequent secretion of insulin, draws us into a vicious circle of sudden energy lows followed by cravings, since increased insulin secretion can cause blood-sugar levels to fall. In the long term, this also increases the risk of diabetes and cardio-vascular disease. That's why TAO drinks are sweetened with 100% natural fruit sugars with a particularly low GI that ensure a minimal increase in blood-sugar levels, so reducing the insulin requirement.

Tao drinks contain no preservatives. The purity of the ingredients and the high standard of hygiene on the packaging line allow Tao drinks to maintain their flavour and beneficial properties until their use by date without the addition of any preservatives.

Tao drinks aim to be in perfect harmony with their natural philosophy. Tao wants to satisfy consumer expectations as closely as possible and help them find healthy and natural products free from artificial colourings. That's why only natural colourings are used in Tao drinks.

As Lao-Tau taught over 2500 years ago, man should live in harmony with nature. The Tao - the 'way' - is the quest for such harmony, which is synonymous with well-being. Based on this quest, TAO has developed a nutritional philosophy in the form of four contemporary drinks with natural ingredients and beneficial properties: Hydration, Energy, Serenity and Vitality. All of them are both refreshing and healthy - four distinctive worlds and four ways of rediscovering the essential.